Pork belly bacon “Pancetta”
half piece, 2,5 kg
Finely cured pork belly bacon “Pancetta” from the finest meat. It is dried and smoked in the fresh mountain air to develop its fine flavour.
Ingredienti
Pork bacon, salt, spices, dextrose. Preservatives: E250, E251. Antioxidant: E301. Smoked with beech. If vacuum packed, do not pierce the package.
Nutritional facts
| Average nutritional values | per 100 g |
| Energy kJ/kcal | 1481/356 |
| Fat of which saturates | 26 g 10 g |
| Carbohydrate of which sugars | 0,5 g <0,5 g |
| Protein | 30 g |
| Salt | 3,9 g |
Available
42,25 €
16,90 €/kg
