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Smoked “Coppa”

piece, 400 g

Smoked “Coppa” piece

Traditional Italian speciality made from cut, salted, dry cured and smoked pork meat.


Pork meat, salt, spices, dextrose. Preservatives: E250, E251. Antioxidants: E301. Smoked with beech. Do not puncture the packaging.

Nutritional facts
Average nutritional valuesper 100 g
Energy kJ/kcal1655/399
of which saturates
31,6 g
11,6 g
of which sugars
<0,1 g
<0,1 g
Protein28,5 g
Salt4,9 g
8,36 €
20,90 €/kg
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