Polenta with porcini mushrooms
Molino Pellegrini, pack, 350 g
Prepared for polenta with precooked corn flour, porcini mushrooms, parsley and garlic.
Pre-cooked corn flour, porcini mushrooms (Boletus Edulis and related group) 3%, parsley, garlic (may contain sulphites). It may contain traces of nuts, soybeans, peanuts, mustard, sesame, celery.
Average nutritional values | per 100 g |
Energy kJ/kcal | 1417/336 |
Fat of which saturates | 1 g 0,3 g |
Carbohydrate of which sugars | 73,3 g 0,5 g |
Protein | 7,8g |
Salt | 0,1 g |