Regional brittle bread “Schüttelbrot” from Val d'Ega

Näckler, pack, 420 g

Regional brittle bread “Schüttelbrot” from Val d'Ega Näckler, pack

Crunchy rye bread "Schüttelbrot" produced according to the traditions of South Tyrol, prepared exclusively with the best natural ingredients and with a dough shaken by hand.

Available
4,50 €
10,70 €/kg
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