“Fiocco alle erbe alpine”
piece, 400 g
Obtained from the lean part of the pork loin and seasoned with selected, mildly aromatic alpine herbs.
Pork meat, salt, herb mixture (1.6%), spices, dextrose, preservatives: E250, E251. Do not puncture the packaging.
|Average nutritional values||per 100 g|
of which saturates
of which sugars