piece, 1 kg
This pork speciality is traditionally prepared by lightly salting, lightly smoking and then steaming.
Pork leg, salt. Stabilizer: E450, antioxidant: E301, flavorings, spice extracts, preservatives: E250. Smoked with beech. Do not puncture the packaging
|Average nutritional values||per 100 g|
of which saturates
of which sugars
Also available as:
Farmer's ham, quarter piece